The Business Dinner Course

The Business Dinner

Many members of the staff don’t think about the importance of a business dinner and how it can shape the image of the business. With this etiquette course for business dinners, participants will understand the proper manners they need to adopt on the table. This gives them better practices of knowing what to do, how to do it, and how to conduct themselves.    

Etiquette in Business by ND

The Business Dinner Course

 

  • What you’ll get from this course
  • A deeper explanation of dining etiquette and the importance of etiquette in business dinners
  • The basics of table etiquette
  • An understanding of who the host and guests are and their roles

 

  • The basics of this course

Many members of the staff don’t think about the importance of a business dinner and how it can shape the image of the business. With this etiquette course for business dinners, participants will understand the proper manners they need to adopt on the table. This gives them better practices of knowing what to do, how to do it, and how to conduct themselves.    

 

  • The objectives of this course
  • Understand the importance of proper manners at the dinner tables
  • A better overview of the roles of the host and guests
  • How to conduct yourself in proper business dinners
  • How to use etiquette to drive a dinner conversation
  • Learn the etiquette of dining with different cultures

The NDE Course Outline

 

The importance of dining etiquette

With etiquette at the forefront of business, it is equally important to adopt this mindset for any business dinners whether with other staff members or with clients. In this course, participants will gain an in-depth knowledge of how to use etiquette practices to improve the image of your business at dinners.    

 

Knowledge means professionalism

At business dinners, participants are expected to act a certain way, eat a certain way, and understand the typical dining practices. This course will give participants information on how dinners are professionally conducted. They will learn which utensils go where, how to properly order a meal, and how to implement basic manners at the table.    

 

Etiquette brings cultures to dinner

During business dinners, it is common to meet clients and other staff members from various cultures that might have different outlooks on dining. Etiquette teaches the participants how to use cross-cultural business styles to adopt good manners no matter where the dinner is or with who.